All groups are different – and so are their tastes and food preferences. At Klaara-Mannis we will put together a special menu just for you. The food is homemade, made from our own garden produce and organic ingredients wherever possible.
Special menu options
- Vegetarian menu – lots of vegetables, tasty dishes and light, healthy options.
- Vegan menu – a wholefood menu with seasonal vegetables, pulses and healthy alternatives as the main course.
- Gluten-free menu – delicious dishes suitable for gluten intolerant guests.
- Lactose-free menu – light and balanced options for those avoiding dairy.
- Children’s menu – simple and cute flavours that kids will always love.
- Special festive menu – perfect for special occasions or when you want to really surprise your group.
Seasonality on the table
- Summer – fresh vegetables and herbs straight from our gardens.
- Winter – we use home-made preserves and organic raw ingredients harvested in autumn to bring home-made flavours to the table, even in the dark.